At MushPeak, you can buy organic Reishi without worrying about additives or fillers. Our products are organic and free of fragrances, flavors, and colors. You’ll receive only pure mushroom supplements with optimal effectiveness.
To ensure that our Reishi supplements contain as many active nutrients as possible, we have every batch of mushrooms tested by external third-party laboratories. That way, you know exactly what you’re getting. Check out the labels or our Lab Results for more information.
Why does this page show limited information on the effects?
The Chinese name for Reishi is lingzhi, which translates to ‘divine mushroom of immortality.’ The main constituents of Reishi include polysaccharides such as beta-glucans, triterpenes, ganoderic acids, coumarin, mannitol, and alkaloids.
Due to strict EU legislation, however, we are restricted from disclosing precise claims about the functionality of our products on this product page. Our commitment is to provide our customers with ample and accurate information, but we must adhere to these guidelines.
Take coffee, for instance: The effects of caffeine are widely recognized by most individuals, but we are not allowed to specifically name them.
If you want to know more about Reishi, we recommend consulting public sources or scientific literature. In addition, we have an extensive knowledge base, where you can find more information about this wonderful mushroom.
Which Reishi should you buy?
MushPeak sells both Reishi 1:1 capsules and Reishi 15:1 Dual Extract capsules. Both products are naturally organic, based solely on fruiting bodies, and have their own benefits and uses.
- Reishi 1:1 capsules are made using a special purification method that breaks down the mushrooms’ cell walls. The nutrients of the mushroom remain intact and are made bioavailable for your body to use.
- Reishi 15:1 Dual Extract is made by extracting the active ingredients with hot water and ethanol. Fifteen fruiting bodies here yield one part dual extract. This results in a high concentration of polysaccharides, peptidoglycans, triterpenes, and germanium – a natural enhancer of the immune system.
To support a healthy lifestyle, people often take the organic Reishi 1:1 capsules. To achieve a specific goal, people use the Reishi 15:1 Dual Extract capsules.
Not sure which Reishi to buy? Contact us, we are happy to help.
What does Reishi taste like?
Fresh Reishi, called Ganoderma lucidum in Latin, has a hard texture and a bitter taste because of the triterpenes. The mushroom has a similar taste to dark chocolate, but especially the young versions are often too hard and bitter for culinary use. It’s easier to buy Reishi as a mushroom supplement.
Want to buy organic Reishi? Choose premium quality
Buy your organic Reishi mushroom supplements at MushPeak. Try the “Divine Mushroom for Immortality” for yourself and choose premium quality. Naturally organic. Zero additives.
How much Reishi should you take per day?
Recommended usage is to take one to a maximum of two Reishi 1:1 capsules daily. Do not exceed the recommended daily dose.
Supplements should not replace a balanced diet, a healthy lifestyle, or be used to treat any diseases. Keep this product out of the reach of children. If you are ill or pregnant, always consult your physician. The information on this website serves general information purposes and should not be considered medical advice. While traditional Chinese medicine has existed for thousands of years and has been tested on numerous individuals, MushPeak makes no claims about the proven medicinal properties of herbs or mushrooms, in accordance with current EU legislation. Detailed information on mushrooms is available from public sources online. Please feel free to contact us with any questions.
- Wachtel-Galor S., Yuen J., Buswell J.A., et al. Ganoderma lucidum (Lingzhi or Reishi): A Medicinal Mushroom. In: Benzie IFF, Wachtel-Galor S, editors. Herbal Medicine: Biomolecular and Clinical Aspects. 2nd edition. Boca Raton (FL): CRC Press/Taylor & Francis; 2011. Chapter 9. URL: https://www.ncbi.nlm.nih.gov/books/NBK92757/
- Fang K., Yunfei G., Weihao W., Yuxia M., Longkui C., Xuetuan W., Hang X., Xian W. (2023). A review of Ganoderma lucidum polysaccharides: Health benefit, structure–activity relationship, modification, and nanoparticle encapsulation. International Journal of Biological Macromolecules. 243. https://doi.org/10.1016/j.ijbiomac.2023.125199
- Wa Chan S., Tomlinson B., Chan P., & Wai Kei Lam C. (2021) The beneficial effects of Ganoderma lucidum on cardiovascular and metabolic disease risk. Pharmaceutical Biology. 59:1, 1159-1169, DOI: 10.1080/13880209.2021.1969413